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Halloween Oreo Icebox Cake

Halloween Oreo Icebox Cake

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This Halloween Oreo Icebox Cake is a spooktacular no-bake dessert that’s sure to thrill your guests! With its luscious layers of creamy vanilla whipped filling and crunchy chocolate cookies, it’s the ultimate treat for any festive gathering. Topped with vibrant orange icing and playful sprinkles, this cake not only looks festive but also delivers on flavor. Perfect for parties, family gatherings, or a cozy night in, this easy-to-make dessert invites everyone to indulge in its deliciousness. Get ready to create sweet memories with this delightful Halloween treat that will leave everyone asking for seconds!

Ingredients

Scale
  • 2 quarts heavy whipping cream
  • 2 tsp vanilla extract
  • 2 cups powdered sugar
  • Orange gel food coloring
  • 4 packages (14.5 oz each) chocolate sandwich cookies
  • Orange icing (for decoration)
  • Halloween sprinkles

Instructions

  1. In a mixing bowl, beat the cold heavy whipping cream with vanilla extract and powdered sugar until stiff peaks form. Add orange gel food coloring and mix until evenly tinted.
  2. Spread a thin layer of whipped cream in the bottom of a 9×13 inch dish. Place a single layer of chocolate sandwich cookies on top, then cover with more whipped cream.
  3. Repeat the layering process until all ingredients are used, finishing with whipped cream on top.
  4. Cover the dish with plastic wrap and chill in the refrigerator for at least 6 hours or overnight.
  5. Before serving, drizzle with orange icing and sprinkle with Halloween decor.

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