Apple Cobbler
Delight in the warm, comforting flavors of our Apple Cobbler Recipe, a quintessential dessert that perfectly balances sweet, juicy apples with the aromatic spice of cinnamon. This easy-to-make dish features a golden, crumbly topping that creates a satisfying contrast to the tender apple filling beneath. Whether served warm for a cozy family dinner or as a standout treat at gatherings, this cobbler is sure to evoke fond memories and smiles. With its simple preparation and versatile serving options, you can easily customize it to suit your taste. Enjoy each bite of this classic autumn-inspired dessert any time of year.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6–8 large apples (peeled, cored, and sliced)
- 2/3 cup granulated sugar (for filling)
- 1 teaspoon ground cinnamon (for filling)
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar (for topping)
- 2 large eggs
- 2 teaspoons baking powder
- 3/4 teaspoon salt
- 2/3 cup melted butter
Instructions
- Preheat your oven to 350°F.
- Peel, core, and slice the apples into wedges; place them in a mixing bowl.
- Add 2/3 cup sugar and 1 teaspoon cinnamon to the apples and mix well. Transfer this mixture to a greased 13×9 inch baking dish.
- In another bowl, whisk together the flour, 1 1/2 cups sugar, baking powder, salt, and remaining cinnamon. Stir in the beaten eggs and melted butter until combined.
- Sprinkle the topping evenly over the apple mixture.
- Bake for 45-55 minutes or until golden brown on top.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 slice (approximately 130g)
- Calories: 320
- Sugar: 30g
- Sodium: 240mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://weekenddinnerrecipes.com/apple-cobbler-recipe/